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John Holland
John Holland

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My Filming Setup | Pour Choices Kitchen

Just a little peak at my filming setup!

My Filming Setup | Pour Choices Kitchen

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Hey since no one commented on this video and I have prime real estate, may I suggest a nice and easy meal or if ramped up,an appetizer? CheeseSteak Casserole! As someone from Philly I can give good insights lol. Everything is going to be rough so you wanna just get enough to fit your casserole dish. So you wanna get a few deli rolls none of that soft rolls, some proper hoagie rolls. You’re gonna to chop them into about 1 inch cubes and then toast them in a pan with butter until it starts to toast. Take half and put in the casserole dish and put the other half to the side to add at the top. Fry some Vidalia onions up and when they start to sweat add your shave steak add any seasoning you want as it’s your steak. As you get that stuff cooked you want to layer some American cheese, and heat up some cheese wiz (velveeta cheese\ cheese wiz blocks. Don’t use jarred cheese wiz, since I think it tastes weird) layer your steak and onions then wiz, then the rest of your bread then some more American cheese so the top bread doesn’t get burnt. Cook it at 350 for about 25 min depending on your oven. You can chop the bread and steak finer to make it into an app or a hoagie dip. I usually buy more then i need for this recipe since i use the ingredients for other things so thats why i dont have exact measurements. Hope you try this out and share it on the channel!

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